Chapatis a la Alisea

We ran out of yeast last week. I baked some delicious buns.. my best yet, if I do say so myself. So this week, because we had no bread left, and no yeast with which to make it, I decided to use a recipe for some flat bread I have in a bread book.
The recipe is for chapatis, which is a flat bread from India.

yum yum yum in my tum tum tum!!


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Ode to Tim Hortons

I haven’t had donuts in a little while (I think..) but I was going through my art gallery on and I came across this poem I wrote a few years ago.. it’s quite fun.

Let me count the Ways 

I hope you all who happen to read this enjoy it too. 🙂

In other news: I made a scrumptious dinner for my mom and sister with my man! it was a tomato and goat cheese pie! a pizza pie!!! and I put some broccoli in it.. Will made an accompanying salad that had yellow capsicum peppers,tomato, corn, red onion, purple cabbage, and a neato vinaigrette  he whipped up.  Soon I’ll get the photos from the camera and show you! It wasn’t my camera, so I don’t know if it’s even all in focus, but you’ll get the jist of it.

Also my allergies really really suck…